Shehrbano Fatima on Instagram: "This is the easies pizza dough recipe you will ever find on the internet. It gives an extremely airy, light inside and crusty outside. 🍕 Chicken Ranch Pizza 🍕 Pizza Dough • 240 g (2 cups) all-purpose flour or bread flour • 160–165 g warm water (⅔ cup + 1 tbsp) • 3.5 g (1 heaped tsp) instant yeast • 8 g (2 tsp) sugar • 7 g (1 ¼ tsp) salt • 21 g (1 ½ tbsp) olive oil Ranch Sauce • 4 tbsp mayonnaise • 4 tbsp Greek yogurt • 2 tbsp lemon juice • 1 garlic clove, minced

Georgina Thomas on Instagram: "Sticky toffee pudding A STRONG contender for a Christmas Day dessert. Warm, sticky, sweet, perfect with some cold vanilla bean ice cream. serves 4 100g chopped dates 1/2 tsp baking soda 100ml hot water 2 tbsp milk 2 tbsp black treacle / molasses 3 tbsp veg/ neutral oil 40g soft light brown sugar 90g flour 1 tsp baking powder 1/4 tsp salt 1/8 tsp ground ginger 1/8 tsp nutmeg for the toffee sauce: 40g soft light brown sugar 35g butter 40g double cream Pre-heat your o

Eilene Johnson- Pattern Designer on Instagram: "Need some inexpensive and quick gift giving ideas!? Here’s the first in a few gift ideas I’ll be sharing this season. I’m sharing ideas from last year and I’ll be sharing brand new ideas this year! Follow along for cute ideas that won’t break the bank. Grab some scraps and let’s make something cute!! 🥰 These fabric tissue holders can be made for anyone and the uses are vast! Throw in cars, purses, diaper bags, backpacks, travel bags, etc! I find m

Iram Mansoor on Instagram: "Chipotle chicken wrap with creamy chipotle sauce. 🌯 Ingredients For the chipotle marinade: 4 oz chipotle peppers in adobo sauce 5 cloves fresh garlic Salted taste 1/2 tsp black pepper 1 tsp smoked paprika powder 2 tsp oil 1 tbsp fresh lime juice For the chicken: 2 lb boneless chicken breast/thighs, cut into small pieces 2-3 tbsp chipotle marinade 2-3 tbsp oil, for cooking For the creamy chipotle sauce: 3 tbsp mayonnaise 3 tbsp sour cream or Greek yogurt Salt to taste

Graeme Tomlinson on Instagram: "Here’s how I got on making this soufflé omelette. Watch to the end to see if it’s worth your while. - I slightly modified @saucceats version with spinach and mozzarella to add micronutrients and extra protein. - Ingredients: 3 large eggs 40g mozzarella Small handful of spinach Salt & pepper 10g butter - Method: 1. Separate the yolks from the egg whites in separate bowls 2. Whisk the egg whites until they have stiff peaks 3. Whisk the yolks until evenly coloured 4.

Briony Blenman 🍒 on Instagram: "Part 8 - Butter chicken, cheesy mash + coriander lemon greens ✨ Probably my favourite of the series so far 🙊 made as light as I could without compromising on taste 😋 Protein 55g / Calorie 795 Recipe (Serves 1): *check link in bio for full recipe and ingredients list x -Prick 1 large Maris Piper potato and bake at 200°C for 1 hour, or peel, chop and boil for 15–20 minutes until tender. Pass through a sieve and mash with 1 tbsp butter, a spla