Easy Pizza Dough Recipe
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YouTubePreppy Kitchen
Easy Pizza Dough Recipe
This easy pizza dough recipe uses 6 simple ingredients to create a pizza crust that everyone will love. Elevate your weeknight dinners and family meals to new heights ...
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A little secret and ordinary dough turns into a masterpiece!
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A little secret and ordinary dough turns into a masterpiece!
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REVEAL OF THE ELOISE CHEDDAR JALAPEÑO SOURDOUGH LOAF using the pullman loaf tin — baked perfectly and the prettiest most perfect sourdough sandwich bread!!! #eloise #sourdough #sourdoughbread #sourdoughstarter #breadmaking
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Tart Dough Ingredients: 1 egg (YOLK) 2 tbsp milk 150g all-purpose flour A pinch of salt 2 tbsp sugar 80g cold butter (cut into cubes) Steps: In a bowl, mix egg and milk together. In another bowl, combine flour, salt, and sugar. Add cold butter and mix with your fingertips until crumbly. Add the egg–milk mixture and gently mix until a dough forms. Wrap and chill the dough in the fridge for 30 minutes. Press the dough into tart pans and bake at 170°C for 15–18 minutes or until lightly golden. Let
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Tart Dough Ingredients: 1 egg (YOLK) 2 tbsp milk 150g all-purpose flour A pinch of salt 2 tbsp sugar 80g cold butter (cut into cubes) Steps: In a bowl, mix egg and milk together. In another bowl, combine flour, salt, and sugar. Add cold butter and mix with your fingertips until crumbly. Add the egg–milk mixture and gently mix until a dough forms. Wrap and chill the dough in the fridge for 30 minutes. Press the dough into tart pans and bake at 170°C for 15–18 minutes or until lightly golden. Let
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Sambousek golden flaky pastry filled with cheesy goodness Dough Ingredients: • 1 kg plain flour • 250 g unsalted butter, melted • ½ cup canola oil • ½ cup milk (room temperature) • 1 tablespoon white vinegar (this helps the pastry blister beautifully) • 1 teaspoon table salt • 1 tablespoon white sugar • Warm water, as needed (start with 1/2 cup and add gradually until dough comes together) • Canola oil, for frying Method: • Mix wet ingredients: In a large bowl, combine the melted butter, canola
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Sambousek golden flaky pastry filled with cheesy goodness Dough Ingredients: • 1 kg plain flour • 250 g unsalted butter, melted • ½ cup canola oil • ½ cup milk (room temperature) • 1 tablespoon white vinegar (this helps the pastry blister beautifully) • 1 teaspoon table salt • 1 tablespoon white sugar • Warm water, as needed (start with 1/2 cup and add gradually until dough comes together) • Canola oil, for frying Method: • Mix wet ingredients: In a large bowl, combine the melted butter, canola
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