Randy Lau will never forget his 33rd birthday. Two and a half months after launching “Made With Lau,” he was “stoked” to find his Chinese family cooking channel had reached its first milestone: ...
A luau is an easy way to entertain, especially in the summer. When Barack Obama became president, I believed there would be a renewed interest in Hawaiian foods. I expected to read about luaus and ...
Discover the essence of Hoi An's history in a single bowl with 'cao lau' recipe, featuring unique noodles and tender braised pork, reflecting centuries of trade influences. The Guardian newspaper ...
To any real fan, a hamburger is never “just a burger.” A great burger is a work of art, passionately thought out and painstakingly executed. It’s the very extension of the grill master’s identity. So ...
This dish is ordinarily made with tiny freshwater prawns (kucho chingri) Ingredients 1kg (1 whole) lau (ash gourd) 100gm (1 cup) kucho chingri (tiny freshwater prawns, cleaned and deveined with head ...
Making a list of what all to buy from the Robibarer bajar? Add lau pata and chingri at the top of the list, and we’ll tell you why. We’ve just found the easiest and tastiest lau pata-chingri bata ...
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